Fried sesame balls are commonly known as "bags of treasure" in Hainan.
One of Hainans most traditional snacks would be the unusually made radish cake.
Coconut milk is a wonderful ingredient that provides the soup with true Hainan flavor, and shows the deep connection between Hainan and Southeast Asian Cuisine.
Rice noodle rolls are a very popular Hainan breakfast item. Filled with bits of meat or vegetables, the rolls are then eaten with soy sauce or hot sauce.
Wenquan goose comes from the coastal area around the Wanquan river near Qionghai where local villagers raise local hybrid species.
Surrounded by the South China Sea's abundant seafood resources, Sanya boasts some great restaurants serving great fresh seafood.
Jiaji duck, commonly referred to as "foreign duck", was introduced to Hainan by returning overseas Chinese.
Overview
Haikou 
Sanya 
